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Chocolate Butter Creams
(Yield: 30 creams)
Bandit is more
than willing to sample any and all of the creams
Ingredients
3 oz pkg. cream
cheese (softened)
2 Tbsp. skim milk
1 1/2 tsp. white vanilla extract
1 cup powdered sugar replacement
1 pkg. semisweet chocolate - melted
Directions
Beat cream
cheese, milk and vanilla until fluffy; stir in powdered sugar
replacement. Form into 30 balls and dip each one in chocolate. |