Marinated Salmon Spinach Salad

(the kittens love this)

Ingredients
1-1/2 lbs Atlantic side salmon, boned and sliced
3/4 cup flavored vinegar
1-1/2 cups extra-virgin olive oil
3/4 cup fresh lemon juice
Zest of 4 lemons
2 tsp. garlic, chopped
2 tsp. shallots, chopped
 3 tsp. fresh herbs, chopped
Salt and pepper to taste
2 lbs. spinach, cleaned and washed

Preparation
Heat olive oil and add shallots, garlic and zest.  Cook until
shallots are translucent.  Add vinegars and lemon juice, bring
to a boil.  Pour over diced raw salmon and mix well.
Place on top of bed of fresh spinach and serve.